The Little Local Maine Cookbook brings the essential flavors of Maine to your table. Thirty classic Maine recipes to treasure, from lobster boils, rolls, and bakes; whole roasted fish with fresh farm-stand corn; and blueberry-sauced crepes and homemade pie, this book includes traditional recipes that celebrate the state. Written by a regional food expert and beautifully illustrated.
This little cookbook is the perfect gift for Mainers and tourists alike.